These are super quick and easy, and you can make a whole bunch with just one can of biscuits!
Garlic Knots
1 can of biscuits (you can scale up or down this recipe however you’d like)
2 tbsp butter, melted
1/2 tsp garlic powder
1 tsp grated parmesan
- Preheat the oven to 375F and line a tray with parchment paper.
- Take each biscuit and cut it in half. Roll each half into a long rope, then tie into a basic knot and put it onto the baking tray.
- In a small bowl, mix together the butter, garlic powder, and parmesan cheese.
- Gently spoon/brush the butter mixture over the garlic knots.
- Bake for 12-15 minutes until golden brown and enjoy!