Apple Pie

Today, Mike and I made an apple pie! Mike got some free apples from an LGBT+ church service, so we decided to put them to good use.

Betty Crocker’s Apple Pie (made simpler)

2 pre-made pie crusts
1/3 cup sugar
1/4 flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon salt
8 cups thinly sliced peeled apples
2 tablespoons butter
  1. Heat oven to 425ºF.
  2. Mix sugar, flour, cinnamon, nutmeg and salt in large bowl. Stir in apples. Turn into pastry-lined pie plate. Dot with butter.
  3. Cut slits into top crust. Place atop filling. Press sealed with a fork. Cover edge with 3-inch strip of aluminum foil.  Remove foil during last 15 minutes of baking.
  4. Bake 40 to 50 minutes.

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