Sweet and Salty Pumpkin Seeds

Okay so now that you’ve cooked a pumpkin, you’re left with the seeds!

Sweet Pumpkin Seeds

1 cup pumpkin seeds
1/2 tbsp butter
1 tsp sugar
1 tsp brown sugar
dash of cinnamon

1. In a medium skillet, melt butter. Preheat oven to 350, and line cookie sheet with aluminum foil.
2. Add pumpkin seeds, sugars, and cinnamon to skillet. Cook until slightly brown.
3. Transfer to cookie sheet, bake for 15-20 minutes. Let cool and enjoy.

Salty Pumpkin Seeds

1 cup pumpkin seeds
1 tsp olive oil
1/2 tsp seasoned salt

1. In medium skillet, heat oil. Preheat oven to 350, and line cookie sheet with aluminum foil.
2. Add pumpkin seeds and seasoning to skillet. Cook until slightly brown.
3. Transfer to cookie sheet, bake for 15-20 minutes. Let cool and enjoy.