Love chocolate? You’ll love this!
Brownie Batter Hummus
2 cans No Salt Added chickpeas
3 tbsp cocoa powder
3 tbsp maple syrup
1/3 cup mini chocolate chips
- Drain and rinse chickpeas. For a smoother hummus, remove the white-ish skins from the chickpeas (if you don’t want to do that, don’t worry, it doesn’t change the flavor)
- In a food processor, combine chickpeas, cocoa, and maple syrup until smooth.
- Stir in chocolate chips.
Serve with Scooby Snacks (graham crackers), fruit, cinnamon-sugar pita chips, etc.